Mexico Chiapas

Smooth, comforting, and naturally balanced, this coffee from the Chiapas region of Mexico delivers a rich cup with deep sweetness and a clean finish.

Grown in the mountainous highlands near the Guatemalan border, Chiapas coffees are known for their approachable body, chocolate-forward profile, and gentle citrus brightness. This roast opens with notes of milk chocolate and brown sugar, followed by hints of roasted nuts and soft citrus that create a warm, smooth drinking experience.

Crafted for everyday enjoyment, Mexico Chiapas offers a grounded and easygoing cup that feels both familiar and elevated.

Tasting Notes

Milk Chocolate • Brown Sugar • Roasted Nuts • Citrus

Roast Profile

Medium Roast

Body

Smooth • Balanced • Comforting

Best Brew Methods

• Drip Coffee
• French Press
• Espresso
• Cold Brew

Available Options

Whole Bean or Ground