Tanzania Utengule
Bold, vibrant, and exceptionally smooth, this coffee from the Utengule Estate in Tanzania delivers a rich cup layered with sweetness, depth, and bright fruit character.
Grown in the fertile Mbeya region near the slopes of the Rift Valley, Utengule coffees are known for their balanced body and complex flavor profile. This roast opens with notes of dark chocolate and brown sugar, followed by hints of berry and citrus that create a clean, lively finish.
Crafted for those who enjoy a coffee with both strength and elegance, Tanzania Utengule offers a smooth yet dynamic experience in every cup.
Tasting Notes
Dark Chocolate • Brown Sugar • Berry • Citrus
Roast Profile
Medium Roast
Body
Rich • Smooth • Bright
Best Brew Methods
- Drip Coffee
- French Press
- Espresso
- Pour Over
Available Options
Whole Bean or Ground